Roxton Falls, Quebec is the location of E. Côté et Fils Inc. The organization is presently accepting applications for the position of sugar bush worker. We are seeking an individual who is self-disciplined and possesses exceptional interpersonal skills. The applicant who has been chosen will be expected to promptly enroll and assume their responsibilities. The vacant positions are available for full-time, contract, or term employment.
- Employer Name: E. Côté et Fils inc.
- Occupation: Sugarbush laborer
- Number of positions available: Two
- Salary: $15.75 per hour for 40 hours per week
- Type of employment: Full-time, term or contract
- Roxton Falls, Quebec is the location.
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Job Description
- The harvests must be cleaned by the candidate.
- The candidate is responsible for the removal and collection of brush and detritus from fields, pens, and other work areas.
- The work location must be cleaned by the candidate.
- The candidate is required to harvest produce.
- The candidate is responsible for the loading, unloading, and transfer of crates, supplies, agricultural produce, livestock, and poultry.
Benefits of Sugar Bush Worker Jobs In Canada
- Seasonal Employment: Sugarbush work is typically seasonal, which is conducive to the earning of income during the spring months (February to April). This makes it an ideal option for students or those in search of transient employment.
- Connection to Nature: The act of working in a sugar bush entails being outdoors in a picturesque natural environment, which can enhance mental well-being and offer a revitalizing respite from urban environments.
- Physical Activity: The position frequently necessitates physical labor, including hiking through forests, tapping trees, and transporting equipment, which encourages a healthy and active lifestyle.
- Cultural Heritage: The production of maple syrup is a substantial component of Canadian culture and heritage, providing laborers with the opportunity to engage in traditional practices and acquire knowledge about Indigenous and local syrup production methods.
- Skill Development: Sugarbush workers acquire practical skills in the management of equipment, syrup production, and tree tapping, which may prove advantageous in future agricultural or environmental positions.
- Team Environment: The position frequently entails the formation of a team, which can result in the development of enduring alliances and networking opportunities by promoting camaraderie and collaboration among employees.
- Learning Opportunities: The entire maple syrup production process, from the tapping of trees to the boiling of water, can be studied by workers, thereby enhancing their understanding of food production, forestry, and agriculture.
- Sugarbush: work can provide financial flexibility for individuals who are already employed during the spring season by serving as a supplemental income source.
- Community Engagement: A significant number of sugar bushes are family-owned or community-based, which presents an opportunity to support small enterprises and interact with local communities.
- Travel Opportunities: Sugarbush jobs are available in a variety of regions throughout Canada, providing the opportunity to explore the country and experience its natural grandeur.
- Employee Experience: This position can offer valuable work experience and serve as a reference for future job applications for students or those who are new to the workforce.
Job Requirements
- The candidate must possess a high level of proficiency in the French language.
- There are no established educational prerequisites, including a bachelor’s degree, a diploma, or a certificate.
- An asset is a candidate who possesses experience.
How to Apply
If you are interested in applying, please use the options provided to submit your application.
By email
Note
Please include the following while sending the application
- Reference number- 213628
- Copy of portfolio or relevant work examples
Frequently Asked Questions:
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What do you do at Sugarbush?
This once-a-year Canadian tradition doesn’t last long, as winter gently eases into spring. Take a wagon ride out to the sugarbush to see how maple syrup is made. Then take a walk through the trails of the sugar maples and taste some sweet taffy on the snow. Taffy can be purchased in the Sugarbush.
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What is the use of Sugarbush?
A sugarbush is a group of sugar maple trees growing in the same area and used to produce maple syrup or maple sugar. This might mean 2000 trees used for commercial syrup production or might refer to the 5 trees you tap in your backyard.
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Why do they call it a sugarbush?
Sugarbush refers to a forest stand of maple trees, which is utilized for maple syrup. This was originally an Indigenous camp set up for several weeks each spring, beginning when the ice began to melt and ending when the tree buds began to open.
