jobs in Canada

Milk production Labourer Jobs in Canada 2025 – Apply Now

Ferme Agriguay Inc., located in St. Isidore, ON, is currently accepting applications for the position of milk production laborer. Candidates who are enthusiastic and possess exceptional interpersonal skills are encouraged to apply. The successful candidate for this position is anticipated to commence work as soon as possible. Term, contract, or full-time employment is being provided. The candidate is required to perform a variety of shifts.

Key Points:

  • Employer Name: Ferme Agriguay inc
  • Position: Milk production labourer
  • No. of vacancies: 1
  • Salary: $18.00 to $20.00 hourly (To be negotiated) / 30 to 40 hours per week
  • Employment type: Term or contract, Full time
  • Location: St. Isidore, ON

Milk production Labourer Jobs in Canada:

Requirements for Milk production Labourer Jobs:

  • The candidate must possess a high level of proficiency in the French language.
  • There are no established educational prerequisites, including a bachelor’s degree, a diploma, or a certificate.
  • The optimal candidate will possess a minimum of one to seven months of experience in a related industry.

Check Also: Visa Sponsorship Construction Helper Jobs in Canada

Duties for Milk production Labourer Jobs in Canada:

Follow the farm’s established procedure when transporting heifers from the pen to the milking parlor. Initiate the milking system, milk cooling, refrigeration, washing, and feed system, and inspect the pens. After performing the necessary udder hygiene, the devices were attached. The standard operating procedures (SOP) should be followed to remove cups from cows.

Benefits of Milk production Labourer Jobs in Canada:

  • Opportunities for Visa Sponsorship: The Temporary Foreign Worker Program (TFWP) and the Agri-Food Pilot Program are two programs that enable numerous Canadian dairy farms to sponsor foreign laborers.
  • Legal Work Authorization: An employer-sponsored work visa allows individuals to reside and operate in Canada legally.
  • Dairy farm laborers receive competitive salaries: and overtime compensation for additional hours worked.
  • The majority of positions: do not necessitate advanced education, which makes them accessible to a large number of workers.
  • Job Security and Long-Term Employment: The dairy industry in Canada is expanding and stable, offering long-term contracts and stable employment opportunities.
  • Permanent Residency (PR) Pathway: Milk production laborers may apply for Canadian PR through programs such as the Agri-Food Pilot, Express Entry, or Provincial Nominee Program (PNP).
  • Free or Subsidized Accommodation: Numerous dairy farms offer free or low-cost lodging, which serves to mitigate living expenses.
  • Health Insurance and Medical Benefits: Employees are eligible for free healthcare through either the Canadian medical system or their employer’s insurance.
  • Paid Leave and Public Holidays: Maintain a healthy work-life balance by taking advantage of paid vacation days, medical leave, and public holidays.
  • Training and Skill Development: Employers offer on-the-job training to enable employees to acquire valuable dairy farm experience.
  • Opportunities for Family Sponsorship: Upon obtaining permanent residency, employees may sponsor their spouse and children to relocate to Canada.
  • Safe and Fair Working Conditions: Canada’s labor laws are rigorous and designed to safeguard the rights of workers, thereby guaranteeing a work environment that is both safe and equitable.
  • Diverse and Multicultural Work Environment: Collaborate with individuals from a variety of nationalities to facilitate the process of assimilating into Canadian culture.
  • Pathway to Other Agricultural Jobs: Experience in dairy farming can result in higher-paying agricultural jobs or even farm management positions.
  • Community Support and Beautiful Rural Living: Numerous dairy farms are situated in tranquil rural regions, providing a healthful lifestyle and supportive local communities.

How to Apply

If you are interested in applying, please submit your application through the channels or options that are provided.

By phone

613-314-0828 Between 11:00 a.m. and 06:30 p.m.

  1. What is milk production?

    Receipt and filtration/clarification of the raw milk. Separation of all or part of the milk fat (for standardisation of market milk, production of cream and butter and other fat-based products, and production of milk powders) Pasteurisation. Homogenisation (if required) Deodorisation (if required)

  2. What is the process of milk production called?

    Lactation is the process of producing and releasing milk from the mammary glands in your breasts. Lactation begins in pregnancy when hormonal changes signal the mammary glands to make milk in preparation for the birth of your baby.

  3. What causes milk production?

    Prolactin causes the alveoli to begin making milk. Oxytocin causes muscles around the alveoli to squeeze milk out through the milk ducts. When milk is released, it is called the let-down reflex.

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