Cook jobs in Canada 2025 – Apply Now
MR MIKES Steakhouse Casual, located at 5509 46 St, Olds, AB T4H 1H5, is currently accepting applications from qualified candidates for the position of Cook. The ideal candidate should possess strong interpersonal skills and be self-motivated. The selected candidate will be expected to commence work as soon as feasible. The vacancies are considered permanent employment or full-time employment. The shift times are as follows: day, evening, night, weekend, and morning.
- Employer Name: MR MIKES Steakhouse Casual
- Cooking Position
- The number of vacancies is one.
- Salary: $17.00 per hour for 40 hours per week
- Type of employment: Full-time, permanent
- Address: 5509 46 St, Olds, AB T4H 1H5
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Job Description
- The candidate is required to prepare and cook a variety of dishes and foods, including comprehensive meals.
- The candidate must prepare dishes for clients with food allergies or intolerances.
- The candidate must inspect kitchens and food service areas.
- The candidate is anticipated to provide staff training in the areas of food preparation, cooking, and management.
- The candidate is anticipated to place orders for apparatus and supplies.
- The candidate must maintain records and inventories of equipment, supplies, and sustenance.
- The candidate will be accountable for the supervision of culinary operations.
Job Requirements
- The candidate must possess a high level of proficiency in the English language.
- A secondary (high school) graduation certificate is the minimum requirement for the candidate.
- The optimal candidate will possess a minimum of one to two years of experience in a related industry.
- The candidate must prioritize the needs of the consumer.
- The ideal candidate should possess solid teamwork skills.
Work setting
- The candidate will be expected to work in a restaurant.
Additional information
Work conditions and physical capabilities
- The candidate should possess a keen eye for detail.
- The candidate must be capable of operating in a fast-paced, high-volume environment.
- The candidate should be expected to conduct repetitive tasks regularly.
How to Apply
Apply through the provided options if you are intrigued.
benefits of Cook jobs in Canada
- Cooks are in high demand: in Canada as a result of the country’s expanding hospitality and restaurant sector. Restaurants, hotels, cafes, and even private households are potential employers for skilled chefs.
- Visa Sponsorship: Numerous employers in Canada are amenable to sponsoring foreign laborers under various visa programs, including the Provincial Nominee Program (PNP) and the Temporary Foreign Worker Program (TFWP). This creates opportunities for experienced cooks from other countries to establish themselves in Canada and work.
- Working as a cook in Canada: can result in permanent residency (PR) through programs such as the Canadian Experience Class (CEC) or provincial streams under the Express Entry system.
- Competitive Wages: The wages of cooks in Canada are competitive, but they are contingent upon the jurisdiction and the level of expertise. The average annual salary for caterers is between CAD 30,000 and CAD 50,000, with those who are more experienced or specialized earning even more.
- Opportunity for Career Advancement: The Canadian culinary industry provides opportunities for career growth. Cooks have the potential to advance to positions such as chief chef, sous chef, or restaurant manager, contingent upon their qualifications and experience.
- Work-Life Balance: Numerous cook positions in Canada offer flexible working hours, which enable employees to preserve a healthy work-life balance. This is especially true in lesser establishments or those that provide part-time employment.
- Cultural Diversity: The multicultural society of Canada provides chefs with the opportunity to expand their culinary abilities by working with a variety of cuisines. Exposure to a variety of international cuisines can improve one’s marketability and experience.
- Healthcare and Benefits: Full-time cook positions frequently include benefits such as health insurance, paid time off, and retirement plans, which contribute to the overall well-being and job security of the individual.
- Training and Certifications: In Canada, cooks may also have the opportunity to participate in training programs, apprenticeships, and certifications such as the Red Seal Program, which acknowledges qualified tradespeople throughout the nation.
By email
By mail
5509 46 St
Olds, AB
T4H 1H5
Frequently Asked Questions:
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How can I work as a cook in Canada?
Completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety or several years of commercial cooking experience may be required. Trade certification is available, but voluntary, in all provinces and territories.
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How much are cooks paid in Canada?
The average cook salary in Canada is $31,200 per year or $16 per hour. Entry-level positions start at $27,346 per year, while most experienced workers make up to $40,277 per year.
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Which province in Canada needs cooks?
Central provinces like Ontario and Manitoba are renowned for their diverse culinary scenes, providing a range of opportunities for cooks. Discover how these regions offer specific pathways to welcome culinary talent and experience their rich culinary landscapes.